Whether it’s a carving pumpkin or a smaller one, the seeds of a pumpkin are one of the best bits – especially when roasted with some different spices. You could … Continue reading Roasted spiced pumpkin seeds
I hate waste and love pumpkin, so I’ve never understood why so many people buy huge so called ‘carving pumpkins’ around Halloween simply to discard the insides…that’s the best bit! Bored … Continue reading Halloween quiche – pumpkin & goats cheese quiche with spring onions & spiced pumpkin seeds
Cow & Pig 39 East Street, Bromley Ambiance Cow and Pig is a new addition to the Bromley dining scene. Offering breakfast, lunch, dinner and cocktails in a ranch-style setting, … Continue reading Cow & Pig, Bromley
For my birthday, my husband said he’d treat me to a cookery class. Some of you may know that I’m currently embarking on a new adventure – to open a … Continue reading Ren’s kitchen – London’s only boutique cookery school
Last summer I was invited along to review the new ‘Bull Pitt’ – a smokery that had opened within the Bull Hotel. This year I was invited back, with toddler … Continue reading The family friendly Bull Pitt in Wrotham
Today is the hottest day of the year and so what better way to keep cool than with my Rhubarb & Strawberry Gin Fizz cocktail?! The coridal is a fresh … Continue reading Rhubarb & Strawberry Gin Fizz cocktail
Today I got to bake with my 20 month old for the very first time #proudmummymoment Having lots of neices & nephews and friends with kids means it’s not the … Continue reading Cooking with kids – my top tips!